Taiwanese Gourmet Cooking Class in Taipei

5.0
(18 reviews)

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3 hours (approximately)
Offered in: Japanese and 1 more

This is CookInn Taiwan’s well-known experience for authentic Taiwanese flavors. If you want to savor Taiwan like the locals, this cooking class is made for you!!

Example Menu

Starter

Squid Salad with Five-Taste Sauce

五味中卷

Main

Three-Cup Chicken

三杯雞

Main

Mullet Roe Fried Rice

烏魚子炒飯

Dessert

Douhua (Tofu Pudding)

木桶豆花

What's Included

Recipes
Photos from the class
Local taxes

Meeting and pickup

Meeting point

Transport by MRT： Take MRT Green Line or Red Line to R11/G14 Zhongshan Station. Go out from Exit 6 and walk for 5 minutes. Transport by HSR/TRA： Take a train to Taipei Main Station. Go out from Entrance North 3 and walk for 6 minutes.

End point
This activity ends back at the meeting point.

What to expect

Mullet Roe is also known as “black gold” in Taiwan, seen as a treasure from our local waters. Three-cup sauce and Five-Taste Sauce are the most classic sauces of Taiwanese cuisine. If you’ve been enchanted by the flavors of classic Taiwanese dishes, the “Taiwanese Gourmet Menu” experience is made for you!

During the 3-hour class, you will learn the 3 Classic Dishes: Mullet Roe Fried Rice, Three-Cup Chicken, Squid with Five-Taste Sauce, plus a dessert – Soft Tofu Pudding. You’ll not only bring home the cooking techniques but also hear the stories behind these delicious dishes!

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • This class is suitable for ages 12 and above. Children aged 7-11 may accompany at half price, and 1 child under the age of 6 may accompany free of charge.
  • Notice: The market tour will no longer be available from September 1st, 2022.
Supplied by CookInn Taiwan

Tags

Cooking Classes
Likely to Sell Out
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 18 18 reviews
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