Discover the rich food culture of Thessaloniki on our Greek food tour. You’ll taste Mediterranean classics, authentic Greek dishes and modern flavors that reflect the city’s unique character. Led by expert local guides, this foodie adventure in Thessaloniki brings together Greek gastronomy, local history and everyday traditions. Visit well-known restaurants and family-run food spots while learning about the stories behind Greece’s most beloved recipes.
Get ready to taste:
• Koulouri Thessalonikis, the city’s favorite breakfast snack
• Bougatsa, flaky pastry with cream or cheese
• Greek nuts & halva(seasonal*), traditional treats full of flavor
• Feta cheese & olives, the essentials of Greek cuisine
• Souvlaki & soutzoukaki, classic street food favorites
• Local desserts like Trigono Panoramatos or baklava
*Halva is usually not available in the summer because at temperatures above 25–30°C it softens, melts, and releases its oils, which affects its texture and quality
Look for the Trekking Hellas Guide
Explore Thessaloniki’s oldest market, where daily life and tradition come together. Browse the stalls, meet local vendors, and enjoy flavors that have fed the city for generations.
Athonos Square is a lively meeting point for locals and visitors. Here you’ll find stalls with herbs, teas, nuts, and fresh produce, along with tavernas serving traditional Greek dishes. With its vibrant atmosphere and occasional live music, it’s a great stop to enjoy authentic Thessaloniki flavors.
Located in the heart of Thessaloniki, the Modiano Market is a landmark of the city’s food culture. Built in the early 20th century, it still serves as a meeting point for locals and visitors alike. Walking through its passages, you’ll find spices, cheeses, meats, and small eateries that give you a real taste of everyday Greek gastronomy.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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