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Offered languages
- English
Discover the art of Japanese comfort cuisine in this hands-on sushi-making class in Boston, hosted through Cozymeal. This interactive 4-course lesson blends culinary instruction with authentic flavors.
Your hands-on cooking experience features:
- Starter: Edamame and seaweed snacks, combining crisp texture with savory flavor.
- Second course: Miso soup and crisp tempura, balancing a warming broth with a light, crunchy bite.
- Third course: Crispy rice, pan-seared until golden on the outside and fluffy inside.
- Main course: Hand-rolled sushi, crafted with perfectly seasoned rice and fresh fillings.
This workshop is designed for both beginners and enthusiasts, giving you practical skills to recreate Japanese favorites at home. With its welcoming atmosphere and five-star guidance, it’s perfect for intimate gatherings or larger groups. Non-alcoholic beverages are included to pair with your creations.
Example Menu
Starter
Edamame and Seaweed Snacks
A refreshing combination of crunchy edamame and savory seaweed snacks, offering a crisp and salty start.
Starter
Miso Soup and Tempura
A warming miso broth paired with crispy tempura, delivering a satisfying blend of textures and flavors.
Main
Crispy Rice
Golden, crispy rice with a satisfying crunch, versatile enough to complement a variety of flavors.
Main
Hand-Rolled Sushi
Learn hand-rolling sushi techniques with perfectly seasoned rice and fresh fillings.
What's Included
Meeting and pickup
The chef will be waiting for you inside the venue.
What to expect
The menu you will prepare includes:
- Starter: Edamame and savory seaweed snacks, offering a crisp and salty beginning.
- Second course: Miso soup paired with crisp, golden tempura for a blend of textures and flavors.
- Third course: Crispy rice, pan-seared to create a golden crust with a tender center.
- Main course: Hand-rolled sushi, crafted with seasoned rice and fresh fillings under your chef’s guidance.
As you cook, you’ll learn essential skills such as sushi rolling, mastering tempura batter and balancing the delicate flavors of Japanese cuisine. With non-alcoholic beverages included, this BYOB-free class provides everything you need for a flavorful culinary journey.
Additional info
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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