Boston’s story didn’t end with the American Revolution—it only got more delicious. Shaped by waves of immigration, global trade, and constant innovation, Boston and its food have evolved. Every bite tells a piece of the city’s history, even some we're not proud of.
Food reflects who we are—our culture, our environment, and our economy—and in Boston, that spans centuries of change.
On this walking tour, you’ll explore Boston’s rich history through the lens of what its people have harvested, eaten, and produced—from pre-Colonial Native Americans to the 20th century. Discover how molasses fueled candy and commerce, cod fed empires, science expanded diets, and tea sparked revolution.
We’ll taste classic New England dishes and modern Boston favorites, plus some sweet surprises you might not realize have local roots!
If you’re hungry to go beyond the Freedom Trail and experience Boston’s history through its flavors, this tour is for you. Bring your appetite and your walking shoes.
We'll meet at the Salada Tea Doors, which is near the Back Bay, Copley and Arlington T stops.
We'll end near the North End and North Station, which serves the Green and Orange lines.
A center of life in Boston for 400 years.
We'll learn about the long history of China and tea, and how the Chinese arrived in Boston, then stop into a local shop for a bite.
We'll talk about why tea mattered enough to fight a war over.
We'll talk about the impact of Irish immigration on Boston.
We'll see where Bostonians have been buying produce for 300 years, and snack on some local fare.
We'll talk about the city's history of immigration, and how the North End today compares to 100 years ago, stopping for some cannoli.
We'll talk about how 2.3 million gallons of molasses came crashing down and what it was doing there in the first place.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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